Easy Chili Recipe
mexican chili

Easy Chili Recipe

Chili Recipe – rich, hearty, and filling beef chili recipe with ground beef and beef cubes, beans, chili seasoning, and other warm spices. An easy go-to family-friendly winter meal!

Prep 10 min
Cook 25 min
Total 35 min
Serves 5 servings
Source African Bites

Instructions

  1. 1
    Heat oil in a large saucepan and brown diced beef over medium-high heat.
  2. 2
    Add ground beef, breaking up the meat while stirring, and cook until no longer pink – about 6-7 minutes.
  3. 3
    Then toss in onions, garlic, jalapenos, chili powder, cayenne pepper and dried thyme.
  4. 4
    Mix until thoroughly combined. Cook for another 3-4 minutes to allow the spices to meld together.
  5. 5
    Pour in the tomato sauce, followed by the beans and water/broth. Stir well and scrape the sides.
  6. 6
    Add cumin powder, oregano, coriander, salt, and masa harina as a thickener. Stir and bring it to a simmer over medium heat and cook for about 15-20 minutes. Adjust broth/water when necessary or depending on your preference.
  7. 7
    Turn off the stove and remove the pot from the heat. Serve with shredded cheddar, chopped onions, avocado, and/or tortilla chips. Enjoy!

Nutrition per serving, approximate

471 kcalCalories